Each year at the end of the school year we are in garde manger. As a part of the class the students prepare a buffet for their family as a means of saying thank you for their support during the last nine months of class. The photos below are of the buffet. I hope you enjoy them. The students and their instructor, chef Romano, did a fine job.
We will start with the centerpieces and move on. This fruit palm tree was the focal point of the buffet:
It was followed by an Angel fish ice carving prepared by one of the groups
The smoked salmon mirror also received a lot of attention (the smoked salmon tasted good too!)
Another classic dish on the buffet was the chicken galantine platter
All year I have been writing about our students and showing you pictures of their work; so.......our students
I hope you have enjoyed the years stories and photos. The food was good. And it was a lot of fun to be with the students on their journey into the world of food.
Until next time, Happy Eating
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