As a part of our garde manger class the students do an ice carving. We demo a piece for them and then turn them loose. We have them all make the carving; an angel fish. This year the best carving was by the group of Zach, Monse and Curtis. I think you will agree they did an outstanding job.
Until next time
Happy Cooking and Eating
Chef Leslie Bartosh
Wednesday, May 2, 2012
Subscribe to:
Posts (Atom)